Chocolate Zucchini Cake

2 cups white whole wheat flour
3/4 cup cocoa powder
2 tsp. baking soda
1 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. sea salt
1 cup honey
3/4 cup coconut oil
1/2 cup coconut sugar
4 whole eggs
3/4 cup unsweetened applesauce
3 cups grated zucchini
1 cup dark chocolate chips
1. Preheat oven to 350 degrees.
2. Combine flour, cocoa powder, baking soda, baking powder, cinnamon & salt in a large bowl. Set aside.
3. In a separate bowl beat honey, sugar and coconut oil together. Beat in eggs and applesauce. Stir in grated zucchini squash. Add to dry mix.
4. Add chocolate chips and stir until well combined. Pour into a greased 9x13 baking dish. Bake for 40 minutes. Test with a toothpick.
5. Let cool completely before serving. Top with whipping cream, coconut cream, ice cream, berries or your favorite frosting.