Tuesday, January 24, 2012

Pasta Chicken Ceasar Salad

A lady in my ward made this recipe up and told it to me last week at our Relief Society Activity. We made it tonight and it was really yummy!

Ingredients:
1 bag bow tie pasta 
1 rotisserie chicken
2 bell peppers (1 red, 1 yellow)
1 bag romaine lettuce
Creamy Caesar Dressing

Directions:
Cook bow tie pasta.
Shred the rotisserie chicken.
Cut up the bell peppers (strips, chopped, whatever) 
Combine pasta, chicken, peppers, and lettuce in large bowl.
Serve with Creamy Caesar Salad Dressing.

The portions of each ingredient just depend how much salad you want. 

1 comment:

  1. I love this recipe. I make it all the time for lunch parties!!! Definitely delicious!

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